Current Take out / Delivery Menu

FRIED CORNBREAD SERVED W/ VINEGAR SAUCE (V) 

WITH CHEESY SAUCE + $1.00

BLACK BEAN & PABLANO PAN FRIED & TOPPED WITH TOMATO CHUTNEY, FRIED PICKLES & LETTUCE.

TOPPED WITH LETTUCE, TOMATO, FRIED PICKLES, SWEET & TANGY SAUCE ON TOP

SERVED WITH BLEU CHEESE

HEAPING PORTION PULLED PORK(GF), PULLED CHICKEN(GF), BBQ BEEF BURNT ENDS

WOOD-SMOKED FOR 14 HOURS (GF)

SWEET & TANGY PORK RIBS (GF)

DRY RUBBED PORK RIBS  (GF)

4 LARGE RIBS, DRY RUBBED (GF)

CHOICE OF: BBQ HASH, PULLED PORK, PULLED CHICKEN, FRIED CHICKEN, ST LOUIS RIBS, BABY BACK RIBS OR BRISKET  (BRISKET ADD +$1 EACH),  TEXAS BEEF RIBS ( ADD +$2 EACH).

CHOICE OF: BBQ HASH, PULLED PORK, PULLED CHICKEN, FRIED CHICKEN, ST LOUIS RIBS, BABY BACK RIBS OR BRISKET (BRISKET ADD +$1 EACH), TEXAS BEEF RIBS (ADD +$2 EACH) 

1/4 LB. PULLED MEAT OR FRIED CHICKEN OR BRISKET OR 1/4 RACK BABY OR ST. LOUIS OR HASH (BRISKET ADD +$1.00)

A MIX OF: PULLED PORK, CHOPPED BRISKET, POTATOES, ONIONS,PEPPERS & SPICES

WITH MASHED POTATOES & GRAVY, GREENS & CORNBREAD 

W/LARGE FRIES

W/LARGE FRIES

CRISPY FRIED CHICKEN WITH GRAVY & MAPLE SYRUP

WITH CHEESY SAUCE 

TRADITIONAL FRIED DOUGH W/ POWDERED SUGAR 

HOUSE-MADE W/ FRESH BANANA & FRESH WHIPPED CREAM  

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W/ FRESH WHIPPED CREAM

 (SERVES 2-4)  

 (SERVES 2-4)     

(6 ribs) (SERVES 2-3)                       

(SERVES 2-4)    

(SERVES 2-4)    

(SERVES 2-4)    

(SERVES 2-4)    

(SERVES 2-4)    

(SERVES 2-4)

1 RACK BABY BACK OR ST LOUIS RIBS,  4 PCS OF FRIED CHICKEN OR HOT FRIED CHICKEN, 1 PT PULL PORK OR PULLED CHICKEN, 3 PINT SIDES OF CHOICE, ROLLS AND (2) 1/2 PINTS BBQ SAUCE

1 & 1/2 RACKS BABY BACK OR ST LOUIS RIBS  8 PCS OF FRIED CHICKEN OR HOT FRIED CHICKEN , 1 QUART PULL PORK OR PULLED CHICKEN, 3 QUART SIDES OF CHOICE, 8 ROLLS AND 2 PINTS BBQ SAUCE    

 TRADITIONAL FRIED DOUGH W/ POWDERED SUGAR 

HOUSE-MADE W/ FRESH BANANA & FRESH WHIPPED CREAM  

W/ FRESH WHIPPED CREAM